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Veg Stuffed Grated Potato Omelette



Veg Stuffed Grated Potato Omelette

Veg Stuffed Grated Potato Omelette, a Omelette recipe, stir fried vegetables stuffed in grated potato egg omelette.
Prep Time10 mins
Cook Time15 mins
Course: Breakfast
Cuisine: Indian
Keyword: Breakfast
Servings: 2
Author: Chaya


  • 3 Egg
  • 3 Potato medium
  • 2 tbsp Mushroom
  • 2 tbsp Beans
  • 2 tbsp Carrot
  • 2 tbsp Onion
  • 2 tbsp Capsicum
  • 2 tbsp Tomato
  • 3 tbsp Butter/Ghee/Oil
  • 1 tsp Salt
  • 1/2 tsp Pepper Powder


  • Grate potatoes and squeeze excess water out of shredded potatoes.
  • In a pan add 1tbsp of butter, add shred potatoes, cook for 2 to 3 mins, till it gets dry. Keep aside.
  • In the same pan add 1 tbsp of butter, add mushroom slices, stir fry for 2 mins, add beans, carrot, onion, capsicum, tomatoes, one by one, cook for 2 to 3 mins, keep stirring, add 1/2 salt, give a mix, add pepper powder, mix well. cook for 1 more min. Keep aside.
  • In a bowl add eggs, beat well, add cooked shred potatoes, add 1/2 tsp salt, mix well.
  • In a pan add butter, add shred potato egg mixture, spread evenly, close the lid and cook for 2 mins on medium flame.
  • Flip the omelette, cook for 2 mins on low flame.
  • Flip the omelette, add stir fried vegetables, fold the omelette.
  • Veg Stuffed Grated Potato Omelette ready to have.


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