Nela Basale Palya
Nela Basale Palya, a side dish verity, Nela basale cooked in onion-tomato seasoning.
Servings: 2
Ingredients
- 2 cup Nela Basale
- 2 tbsp Oil
- 1/2 tsp Mustard Seeds
- 1 string Curry Leaves
- 1 Green Chilly slits
- 1 small Onion chopped
- 1 small Tomato chopped
- 1/2 tsp salt
- 2 tbsp Coconut grated
Instructions
- Nela Basale.
- In a kadai add oil, mustard seeds, as it starts to splutter, add curry leaves, green chilly, onion, Saute.
- Add tomato, salt, saute.
- Add chopped nele basale, stir.
- Close the lid and cook for 3-4 mins.
- Now add grated coconut, stir well.
- Nela Basale Palya is ready to have.
