Mango Seekarane / Mango Rasayana
Mango Seekarane / Mango Rasayana, mixture of mango pulp, jaggery and cardamom powder.
Prep Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: Karnataka
Keyword: dessert
Servings: 4
Author: Chaya
- 4 Alphonso Mango / Any riped mango
- 1/4 cup Jaggery Powder
- 1/2 tsp Cardamom Powder
Remove the mango pulp.
In a mixing jar add mango pulp, jaggery powder, cardamom powder.
Blend it.
Garnish with some chopped mango pulp and a pinch of cardamom powder, Yummy Mango Seekarane / Mango Rasayana is read to have.