Name: Chicken Kebab
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 500 gm Chicken; 1.5 tbsp Ginger Garlic paste; 1 tbsp Lemon juice; 1/4 cup Curd; 1 tsp Salt; 1 Egg; 1 tsp Coriander Powder; 2 tsp Chilly powder; 1/2 tsp Garam masala powder; 1 tsp Chicken masala powder; 1/4 tsp Red food colour (Optional); 4 tbsp Corn flour; 3 strings Curry leaves

Chicken Kebab

Chicken kebab, juicy, tender, aromatic, deep fried spicy marinated chicken.

Prep Time10 mins

Cook Time10 mins

Marination2 hrs 30 mins

Total Time20 mins

Course: Non veg starter, Side Dish

Cuisine: Indian

Keyword: Non veg Starter

Servings: 6

Author: Chaya

Ingredients

1st Marination:

500 gm Chicken
1.5 tbsp Ginger Garlic paste
1 tbsp Lemon juice
1/4 cup Curd
1 tsp Salt

2nd Marination:

1 Egg
1 tsp Coriander Powder
2 tsp Chilly powder
1/2 tsp Garam masala powder
1 tsp Chicken masala powder
1/4 tsp Red food colour Optional
4 tbsp Corn flour
3 strings Curry leaves

Instructions

1st Marination:
In a bowl add chicken, ginger-garlic paste, lemon juice, salt, curd, mix well. Marinate this for 30 mins.
2nd Marination:
Add egg, coriander powder, red chilly powder, garam masala powder, chicken masala powder, red food colour, corn flour and curry leaves to 1st marinated chicken mixture. Mix well, refrigerate this for minimum 2 hours.
In a kadai add oil, deep fry marinated chicken.