Semi Gravy – Chaya’s Flavoursome

Drumstick Masala, a thick gravy recipe, drumstick cooked in tomato-onion tempering and coconut-spice paste.

Methi Dal / ಮೆಂತ್ಯ ದಾಲ್

Methi Dal / ಮೆಂತ್ಯ ದಾಲ್, a gravy recipe, fenugreek leaves cooked in mustard garlic tempering and cooked dal.

Aloo Gobi, a semi gravy recipe, shallow fried potato and cauliflower cooked with spice powders.

Heerekayi Ennegayi / Stuffed Ridge Gourd, a semi gravy recipe, ridge gourd cooked in dry coconut -peanut -Uchellu/Gurellu/Niger seeds masala.

Reshmi Paneer, a semi gravy, paneer slices and bell peppers cooked in cashew paste, curd, tomato purees and spice powders.

Matar Paneer, a thick gravy recipe, fresh green peas, fried paneer cooked in tomato-onion gravy.

Palak Paneer, a thick gravy recipe, paneer cooked in spinach puree, and seasoned with other spices.