Sambar

ದೇವಸ್ತಾನ ಶೈಲಿಯ ಸಾಂಬಾರ್ ಪುಡಿ ಮತ್ತು ಸಾಂಬಾರ್/Temple Style Sambar Powder and Sambar, simple, yet tasty sambar recipe, prepared by a blend of dals and spices.

Sprouted Moth Beans Sambar, sprouted moth beans-potato cooked in coconut-dry red chilly-coriander seeds masala paste, with a hing tempering.

  Tomato-Vegetable Sambar, toor dal and vegetables cooked in tomato puree and sambar powder.

Amaranth Leaves Sambar, a sambar recipe, amaranth leaves tempered and cooked in coconut-fried chana dal paste.